Course Timetable

All modules run for 14 weeks. The timetable below shows the starting month for each:

February	June	October	In Development
Fermentation for Food Applications Precision Livestock Membrane Filtration Technologies Future of Packaging Waste Resource Management Research Methods	Controlled Environment Agriculture (CEA) Sustainable Supply Systems Research Methods	Meat Processing Public Goods Behaviour Change Sustainable Supply Systems Research Methods	Life Cycle Assessment and Beyond

Downloadable Resources