Course Timetable

All modules run for 13 weeks. The timetable below shows the starting month for each:

January	May	September
Fermentation for Food Applications Future of Packaging Waste Resource Management Sustainable Supply Systems Research Methods	Livestock Health and Welfare Behaviour Change Life Cycle Assessment and Beyond Controlled Environment Agriculture (CEA) Membrane Filtration Technologies Research Methods	Meat Processing Public Goods Precision Livestock Sustainable Supply Systems Research Methods

Downloadable Resources