Course Timetable

All modules run for 13 weeks. The timetable below shows the starting month for each:

September	January	May
Meat Processing Public Goods Precision Livestock Sustainable Supply Systems Research Methods	Fermentation for Food Applications Future of Packaging Waste Resource Management Sustainable Supply Systems Research Methods	Livestock Health and Welfare Behaviour Change Life Cycle Assessment and Beyond Controlled Environment Agriculture (CEA) Membrane Filtration Technologies Research Methods

Downloadable Resources